More recipes

2026-05-20 09:09:30 -04:00
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+---
+title: Spaghetti Carbonara with Bacon & Crisp Lettuce Salad
+servings: 2
+category: main dish
+cuisine: Italian
+tags: bacon,carbonara,garnish-and-gather,italian,pasta,salad
+source: Unknown
+description: 
+prep_time: 15 minutes
+cook_time: 15 minutes
+---
+
+Trim root from @lettuce{1 head} and separate into leaves.
+
+Mince @chives{1 T}.
+
+In a serving #bowl{}, whisk to combine @sherry vinegar{1 T}, @minced red onion{1/2 T}, @garlic{1/4 t}, @sugar{1/4 t}, 3 Tbsp @olive oil{} & @salt{} to taste.
+
+Bring a large #pot{} of salted @water{} to a boil for @pasta{8 oz, Pasta Mami spaghetti}.
+
+Separate 1 @egg{}, discarding egg whites.
+
+In a large #bowl{}, combine @egg yolk{1}, 2 whole @eggs{}, most of @Pecorino cheese{3 T} & @Parmesan cheese{3 T} (reserve 1 Tbsp for garnish) and @salt{1/4 tsp} & @black pepper{}.
+
+Chop @bacon{3 slices}.
+
+Add chopped @bacon{} to a large #sauté pan{} and cook over med-high until browned and crispy, ~{4–6 min}.
+
+Add @pasta{} to boiling @water{} and cook ~{4–5 min}, stirring occasionally, until al dente, then drain, reserving 1/2 cup @pasta water{}.
+
+Add drained @pasta{} to pan with @bacon{}, tossing to combine.
+
+Transfer hot @pasta{} & @bacon{} to #bowl{} with @eggs{} & @cheese{}, then toss with 1/4 cup reserved @pasta water{}.
+
+Stir vigorously with a large #spoon{} until creamy, adding more @pasta water{}, 1 Tbsp at a time, as needed for desired consistency.
+
+Toss @lettuce{} with vinaigrette & @chives{}.
+
+Scoop @pasta{} onto a plate, sprinkle with remaining @cheese{} and serve salad alongside.